One of the main problems with pork chops is finding a way to cook them in the oven that doesn’t result in them becoming like a sock. And while good cooks just know how to cook pork chops properly I just ended up making up a recipe to keep the pork juicy. They end up (…)
Kokkinisto literally means ‘reddened‘ in Greek. It’s basically a stew which you can make with all sorts of meat – even though each cut and animal have their littler secrets. It’s a bit different than your normal stew – it comes up with a spicy and cinnamon-y taste. Come to think of it that’s very (…)
Auntie Sofia and the Digital Scullery kitchen love videos, photo recipes and mashing up Greek and world food. We mainly love GRUB, of the type that puts hair on your chest. Gourmet and cuisine are two words we just don't get.
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