This goes to all of you out there – in an attempt to take you back to our years of innocence and lemonade. I was always a sour kid. My mum says that I was a baby when I started eating raw lemons and my face use to go all funny from the sour and (…)
Mar 132011
Panagiotis Plotas is an old friend who sends recipes from time to time. Today, he went for some Cretan limoncello. ———————————————————- Ingredients: 4 large yellow lemons 1 bottle of tsikoudia (aka raki) (750 ml) 300 grams white sugar 150 grams water 1 shots glass 1 big jar (more or less 1.5 litres) Preparation time: 5 (…)
Jul 142010
Contantinos Giannoulis from World of Flavors sent a new recipe with a bit of chocolate (which we love). Roast Beef with Chocolate-Orange sauce Ingredients (for 4-6) The roast beef 1 roast beef in the net (1kg) A handful mix of black and red peppercorns Salt ½ tsp mustard seeds or 1 tsp mustard powder 1 clove (…)
Auntie Sofia and the Digital Scullery kitchen love videos, photo recipes and mashing up Greek and world food. We mainly love GRUB, of the type that puts hair on your chest. Gourmet and cuisine are two words we just don't get.
