What you should have in your fridge (busy people version)

See the Greek version of this postOne of the most useful things – and nobody thinks to share this with you if you’re a newbie – is a list of what you should have in your fridge and your cupboard, especially when you’re busy and do not have time. Everybody kind of assumes that you know how to miracle food on the table or that you have time to stand over a stew. Let’s face it. You don’t.

Never ask your dear mother. Especially a Greek mother. Over the years they know all the tricks and they’ll tell you to have a lot more stuff than you actually need for quick lunches and dinners. The result will be that you’ll be throwing out about half of your fridge contents.

Continue reading

Making kokkinisto (Greek beef stew) in a pressure cooker

Βήμα 18

See the Greek version of this postKokkinisto literally means ‘reddened‘ in Greek. It’s basically a stew which you can make with all sorts of meat – even though each cut and animal have their littler secrets. It’s a bit different than your normal stew – it comes up with a spicy and cinnamon-y taste. Come to think of it that’s very common in my kitchen.

Anyway. Kokkinisto was the first recipe I really wanted to learn and it took quite a while. I’ve had to get rid of whole pots crying (even though it was better than what I had to deal with when I was learning to bake a cake).

Continue reading

Walking around Borough Market

Borough Market

The entrance – some work is going on now

This Saturday we went for a walk to Borough Market in London, a fantastic food market.

If you are in London and like food (seriously, who doesn’t?) it is definitely worth a stroll. Have some cash on you too – you will definitely be buying stuff.

The smells and the photos are really great but people are the best feature. You end up chatting with everyone, they explain, invite you to take photos, tell you what kind of wine to choose to accompany what you bought.

Here are some photos (there is a full set on flickr)

Continue reading

Strawberry Beer

I was in Covent Garden yesterday (sun in London!) and a friend got a strawberry beer.

Apparently, yes, this does exist (they didn’t just tip some food coloring in to make fun of her)

Another friend tried it and apparently she thought it tasted like jam – not he most positive of comments, I have to say.

I liked it but I’m not a beer drinker generally so I’m not sure at all.

Anyway though it’s pretty sweet, right?

Φραουλένια Μπύρα

 

Sour Power (part A) | Cool lemonade

See the Greek version of this postThis goes to all of you out there – in an attempt to take you back to our years of innocence and lemonade.

I was always a sour kid. My mum says that I was a baby when I started eating raw lemons and my face use to go all funny from the sour and burning taste but I used to keep on eating.

Continue reading